What sets this unique 5 star boutique hotel apart is the attention to detail given by the creative team responsible for its development, who achieved this through their unwavering passion for awe-inspiring design.
From the creative brief of ‘where classic elegance meets contemporary design’, every effort has been made to ensure that the 35-room Queen Victoria Hotel is a heaven of calm, luxury and understated opulence amid the hustle and bustle of Cape Town’s popular V&A Waterfront.
The interiors create an ambience of peaceful elegance, through the use of greys and taupes, marble-clad walls, crystal chandeliers, white marble and wooden parquet flooring, not to mention the triple-volume foyer with its dramatic white spiral staircase, glass lift and crystal chandeliers. The signature shade of deep purple has been employed to add a touch of regal eccentricity as an ode to the historic figure after whom the hotel is named.
From the food and beverage offering at the hotel’s restaurant and bar, Dash, to the interior aesthetic, the Queen Victoria embodies a sense of international flair fused with local flavour. The menu at Dash is structured around classic French cuisine, with all ingredients sourced locally and seasonally, while ninety per cent of the interior pieces were sourced from local design geniuses.
With a management team and staff dedicated to making every guest feel like royalty, a stay at the Queen Victoria will certainly exceed your expectation of what five-star luxury should be like.
Contact us for bookings
Tel: +27 (0) 21 794 1619
Dash Restaurant & Bar
Dash is the restaurant and bar offering at the Queen Victoria Hotel, named after the Queen’s favourite pet. There is nothing cute about this space, however. On the contrary it is the ultimate in sophisticated fine dining. Pioneered by highly acclaimed executive chef, Stephen Templeton, the 40-seat Dash offers patrons an elegant yet relaxed experience with a touch of drama in the presentation of his well-crafted menu. Taking his cue from the basis of all contemporary cuisine, a classic French style, Stephen focuses on the unique flavours of each ingredient, which, except for the caviar, are all sourced locally.
Situated next door to Dock House Boutique Hotel & Spa, guests at the Queen Victoria have effortless admission to the finest of Newmark Hotels’ portfolio: Elements Spa and pool at Dock House Hotel, breakfast, lunch or dinner at the Victoria & Alfred Hotel’s fine-dining OYO Restaurant & Cocktail Bar, as well as its conferencing and banqueting facility, The Forum. There is also the 35-metre luxury yacht, The Nautilus, which is managed by Newmark Hotels and provides various charter options for guests. All of these offerings are set in the most idyllic locations within the Waterfront, and are on offer to guests of the Queen Victoria in an attempt to enhance their experience of ultimate luxury.